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Tried & True - Slow Cooker & Casserole: Top 200 Recipes, by AllRecipes.com
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Take the work out of cooking with TRIED & TRUE – SLOW COOKER & CASSEROLE. More than 200 delicious recipes like Beezie’s Black Bean Soup, Parmesan Chicken, and Slow-Cooked German Short Ribs are great for make-ahead meals, casual dinner parties, or festive potlucks. Invaluable preparation, cooking, and storage tips will simplify meal planning and turn you into a slow cooker and casserole authority.
- Sales Rank: #1148967 in Books
- Brand: Brand: Ten Speed Press
- Published on: 2003-06
- Original language: English
- Number of items: 1
- Dimensions: .77" h x 7.24" w x 9.16" l,
- Binding: Paperback
- 288 pages
- Used Book in Good Condition
Most helpful customer reviews
38 of 39 people found the following review helpful.
Another Success Story from Allrecipes
By Daniel F. Moore
Allrecipes.com has provided millions of people with a vast treasury of recipes for almost any occasion. This is my third cookbook in the allrecipes series and I know it will be my favorite as I am a big fan of the slow cooker and who doesn't like a delicious casserole?
The book is a collection of the top 200 slow cooker and casserole recipes as determined by the allrecipes staff. The recipes were submitted by people like you and me who actually prepare casseroles and slow cooker meals. They are tested by the staff and modified only if it is deemed necessary. There are chapters dedicated to main dish meals: beef, pork, poultry, seafood and meatless. Chapters on sides, desserts and brunch are also included. At the beginning of each chapter is a complete listing of the recipes complete with page numbers. Of particular help is that each listing breaks down the recipes into categories. For example, the Main Dish-Beef chapter listing is divided into slow cooker roasts, more slow cooker recipes, soups,stews and chiles, and casseroles. In this way, you know how the recipe will have to be prepared.
For cooks new to slow cooking or for novice cooks, the book begins with a section entitled, Cooking Basics. This is a short but complete discussion of casserole preparation and tips, as well as a primer for slow cooking.
Why only four stars? There is no nutritional information provided so you have to make some decisions regarding calories and fat content. You also won't see any pictures of the recipes and a five star cookbook should proudly display some of its creations (IMHO). I did however try the dish pictured on the cover: Aunt Millie's Broccoli Casserole. Kudos to Aunt Millie!! The slow cooker Chicken Cacciatore couldn't have been easier although I did brown the chicken beforehand in a little olive oil.
I have read through the book and marked the recipes that look 'interesting'. From the number of tabs, it looks like this one is going to be used a lot.
0 of 0 people found the following review helpful.
I love this book because the recipes have been tested by ...
By Ronaldstageman
I love this book because the recipes have been tested by people like you and me. No more recipes that only the author has decided is a fantastic recipe. This book takes the most popular recipes with the best individual recipe reviews from Allrecipes.com and puts it in a handy book.
0 of 0 people found the following review helpful.
just what i wanted
By Emily T
Great selection of recipes. When I'm not using pinterest for recipe ideas I usually go to AllRecipes.com, so I was happy to find a book of some of their best slow cooker recipes.
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